Archive | Extras

Crispy Roasted Pumpkin Seeds

In case you didn’t notice, October is Pumpkin Month. We started a little early with putting up a vegan Pumpkin Spice Latte recipe, but what the heck. Since you are already buying or growing pumpkins, here is a recipe that I liked for making pumpkin seeds. I watched several of these videos and here are […]

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Vegan Milk

Vegan Milk Choices

Vegan Milk presents us with a lot of choices, and the different flavors and formats gives you a lot of choices.  This chart from Vegan Street’s Facebook page shows the variety. I move between different types of vegan milks. Was drinking a lot of coconut milk until I realized what a high calorie count it […]

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Breaded Vegan Asparagus

Amazingly, as of this writing, Pillsbury Crescent Rolls are vegan. And if they ever decide to be not vegan, then go ahead and find another crescent roll manufacturer because these appetizers look great. The full recipe for Breaded Vegan Asparagus is on the website Rich Bitch Cooking. You will need crescent rolls, asparagus, Italian breadcrumbs, Bake at 350 […]

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Two white dogs

Vegan Doggy Treats

It’s nice to be able to make some homemade treats for your dog, but let’s face it, although it has been said that dogs can live on a vegan diet, it is not a decision that I can make for you or you dog. That said, here is an opportunity to make some treats for your […]

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Pan seared tofu

Pan Seared Tofu Without Oil

I love tofu and I especially love pan seared tofu, however, I don’t love all the oil and when you cook tofu over the stove top, it seems to soak up a lot of oil  This trick with vegetable broth serves up nice looking tofu.

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Posted in Cool Tools, Extras, Featured1 Comment

sweet potatoes

Sweet Potato Caramel

Ran across this recipe for Sweet Potato Caramel this morning online – from Bon Appetit. this recipe creates a thick sweet sauce using only two ingredients, sweet potatoes and water.  Personally, I am not a big sweet potato fan.  I can eat it as a pie – and now, if need be, I can make […]

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